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活动简介

The Faculty of Food Science and Technology, Universiti Putra Malaysia, is organizing the IFRC 2017, an international conference on food research with the theme “Emerging Challenges in Food Research”. The IFRC 2017 is a platform for learning and sharing experiences among academics, researchers, entrepreneurs, industry practitioners, and policy makers who are involved in food research. The conference is also aimed to foster the industry-university collaboration.

As of May 2017, we are very happy to announce that we have more than 250 registered participants coming from sixteen different countries, presenting the oral and poster presentations, virtual poster and 3-minutes oratory competition.

The Innovation Open Day (IOD) organized by the Putra Science Park will be held in conjunction with the IFRC 2017. The IOD is an exhibition of research innovations with copyright protection for commercialization by the industry. The industry practitioners  are cordially invited to the IOD exhibition and discussion with the UPM experts.

征稿信息

重要日期

2017-04-30
摘要截稿日期
2017-05-31
摘要录用日期
2017-06-14
初稿截稿日期
2017-06-21
初稿录用日期
2017-06-25
终稿截稿日期

征稿范围

MAIN RESEARCH AREAS THAT WILL BE DISCUSSED AT THE IFRC 2017 ARE:

  • Food processing and post-harvest  technology

  • Food bioprocessing

  • Food safety and quality

  • Functional food

  • Food service and management

  • Heritage food

  • Halal food

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重要日期
  • 会议日期

    07月25日

    2017

    07月27日

    2017

  • 04月30日 2017

    摘要截稿日期

  • 05月31日 2017

    摘要录用通知日期

  • 06月14日 2017

    初稿截稿日期

  • 06月21日 2017

    初稿录用通知日期

  • 06月25日 2017

    终稿截稿日期

  • 07月27日 2017

    注册截止日期

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